Your host and chef de cuisine Michael Eberl and his team make sure that our guests and regular guests feel comfortable in our à la carte restaurant. Besides traditional dishes from the Tyrolean cuisine we also offer Mediterranean dishes as well as fish and meat specialities. Our motto: down-to-earth and delicious, traditional but still contemporary.
Are you curious? Our à la carte restaurant is permanently open from 10.00 am - 9.00 pm for you. You can reserve a table via telephone +43 52 85/ 626 67 or e-mail firstname.lastname@example.org!
What is better than ending your day with a cool drink at our hotel bar or in our in-house wine cellar?